Fruit parfaits are a vibrant and healthy treat that’s as delicious as it is visually stunning. Layered with creamy yogurt, fresh fruits, and crunchy granola, this dish is perfect for breakfast, a snack, or even a light dessert. Versatile and customizable, you can mix and match your favorite fruits and toppings to create a parfait that’s uniquely yours. Easy to assemble and bursting with flavor, it’s a wholesome option the whole family will love.
Ingredients:
- 2 cups plain or flavored yogurt (Greek or regular)
- 1 cup granola
- 2 cups mixed fresh fruits (such as berries, diced mango, kiwi, or banana)
- 1–2 tablespoons honey or maple syrup (optional, for sweetness)
- Optional toppings: chopped nuts, shredded coconut, or chocolate chips
Instructions:
- Prepare the Ingredients: Wash and prepare your fruits by peeling, slicing, or dicing as needed. If desired, sweeten the yogurt with honey or maple syrup.
- Layer the Parfait:
- Spoon a layer of yogurt into the bottom of a glass or jar.
- Add a layer of granola, spreading it evenly.
- Top with a layer of mixed fruits.
- Repeat the Layers: Continue layering yogurt, granola, and fruits until the glass or jar is full, finishing with a layer of fruit on top for a beautiful presentation.
- Add Optional Toppings: Sprinkle the top with additional granola, nuts, shredded coconut, or chocolate chips for extra texture and flavor.
- Serve and Enjoy: Serve immediately for a crunchy parfait or refrigerate for up to an hour for a softer granola texture.
Fruit parfaits are not only visually appealing but also packed with nutrients, making them a guilt-free indulgence that’s as versatile as your cravings!
