Chicken Cordon Bleu is a classic French-inspired dish that brings a touch of elegance to any dinner table. This delectable entree features tender chicken breasts stuffed with savory ham and creamy Swiss cheese, all rolled up and coated in a golden, crispy breadcrumb crust. Whether you’re preparing it for a special occasion or simply indulging in a weeknight treat, Chicken Cordon Bleu offers a delightful combination of flavors and textures that is sure to impress.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 slices of Swiss cheese
- 4 slices of ham
- Salt and pepper, to taste
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs
- 2 tablespoons olive oil
- 2 tablespoons butter
- Toothpicks
Instructions:
- Prepare the Chicken:
- Preheat your oven to 350°F (175°C).
- Place each chicken breast between two sheets of plastic wrap or parchment paper. Using a meat mallet, pound the chicken to an even thickness, about 1/4 inch.
- Assemble the Chicken Cordon Bleu:
- Remove the top layer of plastic wrap. Season both sides of the chicken breasts with salt and pepper.
- Place a slice of ham and a slice of Swiss cheese on each chicken breast.
- Roll up each chicken breast tightly, starting from one end. Secure the rolls with toothpicks.
- Bread the Chicken:
- Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
- Dredge each chicken roll in flour, shaking off any excess.
- Dip the floured chicken rolls in the beaten eggs, then coat them with breadcrumbs, pressing gently to adhere.
- Cook the Chicken:
- Heat the olive oil and butter in an oven-safe skillet over medium-high heat.
- Once hot, add the chicken rolls, seam side down. Cook until golden brown on all sides, about 2-3 minutes per side.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted.
- Serve:
- Remove the toothpicks before serving.
- Slice the Chicken Cordon Bleu into rounds and serve immediately.
Enjoy your elegant and delicious Chicken Cordon Bleu!
