Naan Bread Margherita Pizza with Prosciutto

Naan Bread Margherita Pizza with Prosciutto is a quick and delicious twist on the classic Margherita pizza, perfect for a speedy weeknight dinner or an impressive appetizer. Using naan bread as the crust provides a convenient and tasty base that crisps up beautifully in the oven. This pizza is topped with fresh tomatoes, creamy mozzarella, fragrant basil, and thin slices of prosciutto, creating a harmonious blend of flavors. The prosciutto adds a savory depth that complements the traditional Margherita ingredients, making this an easy yet sophisticated dish that everyone will love.

Ingredients

• 4 naan breads
• 1/2 cup marinara sauce or pizza sauce
• 2 cups fresh mozzarella cheese, sliced or shredded
• 2 large tomatoes, thinly sliced
• 8 slices prosciutto
• 1/4 cup fresh basil leaves
• 2 tablespoons olive oil
• Salt and pepper, to taste
• Balsamic glaze (optional, for drizzling)

Instructions

1. Preheat the oven: Preheat your oven to 425°F (220°C). Place the naan breads on a large baking sheet or pizza stone.
2. Prepare the base: Spread a thin layer of marinara or pizza sauce evenly over each naan bread, leaving a small border around the edges.
3. Add the toppings: Arrange the sliced or shredded mozzarella cheese evenly over the sauce. Place the tomato slices on top of the cheese. Season with salt and pepper to taste.
4. Bake: Place the pizzas in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the naan bread is crispy and golden brown around the edges.
5. Add the prosciutto: Remove the pizzas from the oven. Tear the prosciutto slices into smaller pieces and arrange them over the hot pizzas.
6. Garnish and serve: Drizzle the pizzas with olive oil and garnish with fresh basil leaves. If desired, add a drizzle of balsamic glaze for an extra layer of flavor.

Enjoy your Naan Bread Margherita Pizza with Prosciutto as a delicious and easy meal that brings together the best of classic pizza flavors with a gourmet touch. Perfect for a quick dinner or a party appetizer, this pizza is sure to impress!